Two things: I love cooking in a cast iron skillet and I love french toast.Continue reading
Nobody makes chili like my momma. It’s a staple in our winter diet and probably the one meal that reminds me so much of home.Continue reading
When I say “YUM!”, I truly mean it with this recipe.Continue reading
While I’m not a huge dessert person, I am a huge Apple Crumble person. Anything apple-y, cinnamon-y, fall spice-y gives me so much joy. Well, the other night I saw an instagram post with a huge plate of fancy apple crumble topped with what I presume to be whipped topping or ice cream of sorts and I had. to. have. some.Continue reading
There are many things I carried with me into marriage and becoming a homemaker. Many of which consist of my Mom’s excellent comfort meals that taste like they took hours to make, when in reality they are quick and simple. Smothered chicken and rice is something I like to throw together…yes, literally throw…when I am exhausted from my day and want to wash as few dishes as possible. 4 ingredients and 2 spices, let’s go!GET THE RECIPE
I love homemade jam. It’s simple, requires few ingredients, and is absent of sneaky chemicals.
Salsa. When I find good salsa, I am liable to put it on all of my savory breakfast food and any mexican food I can get my hands on. Salsa is a great, healthy alternative when made fresh. At least compared to sauces that are processed, loaded with sugar, and full of preserving chemicals.Continue reading
My momma, bless her, she’s been an excellent cook my whole life. I think the think I love most about her cooking is how simple it always was. She could take 3 ingredients and make a whole meal, of which I would consume in large amounts. This recipe is seriously one of my childhood favorites and when it came time to cook supper last night I realized we were super low on groceries when I remember, I have some staples that I could whip this up!Continue reading