I love homemade jam. It’s simple, requires few ingredients, and is absent of sneaky chemicals.
Salsa. When I find good salsa, I am liable to put it on all of my savory breakfast food and any mexican food I can get my hands on. Salsa is a great, healthy alternative when made fresh. At least compared to sauces that are processed, loaded with sugar, and full of preserving chemicals.Continue reading
My momma, bless her, she’s been an excellent cook my whole life. I think the think I love most about her cooking is how simple it always was. She could take 3 ingredients and make a whole meal, of which I would consume in large amounts. This recipe is seriously one of my childhood favorites and when it came time to cook supper last night I realized we were super low on groceries when I remember, I have some staples that I could whip this up!Continue reading
Well, “never” seems a bit dramatic but Y’ALL, I am sharing a recipe that makes homemade tortillas SO simple and so fresh that you will never want to eat processed tortillas again.Continue reading
I love, love, love Chik-Fil-A. Like, LOVE it! I am a frequent flyer to the house of the Lord’s chicken, especially for breakfast when I need my morning caffeine fix.
Unfortunately, I live 35 minutes away making it really difficult for me to just “swing by” on my way to work or school.
That’s why I played with several different ingredients and have concocted my own at-home version of this delicious drink!Continue reading
One of my goals for my first summer being truly settled into our home was to have a garden. Living way out in the country, it is very easy for us to be able to manipulate space to grow and harvest our own food which is one of the things we love most.
Today, I want to share just how easy it is to grow your own lettuce which serves as a delicious foundation to a quick and easy salad.Continue reading